Seasoning Bulk Flavored Spicy Chilli Oil

This specification of Chilli Oil are cost-effective, is very perfect for restaurant and home cooking.

* If you have other needs, please consult us.

How to Use Seasoning Flavored Spicy Chilli Oil？

Seasoning flavored spicy chili oil is a versatile condiment that can add heat, flavor, and complexity to a wide range of dishes. Here are some common ways to use it:

1. Drizzle over Noodles: Spicy chili oil is often used as a topping for noodle dishes such as ramen, udon, or lo mein. Simply drizzle it over the noodles to add heat and flavor.

2. Mix with Sauces: You can mix chili oil into various sauces, like soy sauce or a dipping sauce for dumplings or spring rolls, to give them a spicy kick.

3. Enhance Stir-Fries: Add a spoonful of chili oil to stir-fried dishes for an extra layer of flavor and heat.

4. Spice up Soups: Stir into soups or broths like hot and sour soup or pho to add a spicy element to your meal.

5. Marinating: Use it as part of a marinade for meats or tofu to infuse them with spicy flavor before cooking.

6. Condiment: Serve chili oil as a condiment alongside dishes like fried rice, grilled meats, or dim sum.

7. Pizza or Pasta: If you enjoy some heat on your pizza or pasta, drizzle chili oil over your slices or mix it into pasta sauces.

8. Pizza Dip: It can also be used as a dip for pizza crusts or breadsticks.

9. Salad Dressing: Create a spicy vinaigrette by mixing chili oil with vinegar and other salad dressing ingredients.

10. Tofu or Eggs: A drizzle of chili oil can spice up tofu dishes or scrambled eggs.