TSY or Custom Brands
| Quantity: | |
|---|---|
| Color | Light brown transparent liquid |
Flavor | Mild sour taste, with the sweet and sour taste of fermented apples |
Main Ingredients | Water, Vinegar, Sweeteners, Fructose Syrup, Apple extract |
Allergen | No |
Nutrition Facts Per 100g | Energy : 68Kj/16Kcal Protein: 0.5g Total Fat: 0g -of which saturates: 0g Carbohydrate: 3.5g -of which sugars：0.2g Sodium: 35mg |
Brief Description: | Apple cider vinegar is a type of vinegar fermented from apple juice. It is commonly used in cooking, as a natural remedy for various health issues, and as a cleaning agent. It has a strong, tangy flavor and is known for its potential health benefits, including promoting weight loss, improving digestion, and lowering blood sugar levels. |
Shelf Life | 24 months |
Storage | Close the lid tightly and keep refrigerated after use. |
Delivery Time | 15-25 days |
Certificate | HACCP, BRC, IFS, HALAL, KOSHER |
Yellow fruity apple cider vinegar can be used in a variety of ways, similar to regular apple cider vinegar. Here are some common uses:
1. Culinary Applications:
- Salad Dressing: Use it as a base for salad dressings to add a fruity and tangy flavor.
- Marinades: Incorporate it into marinades for meat, poultry, or seafood to tenderize and add flavor.
- Pickling: It's suitable for pickling vegetables like cucumbers, onions, and peppers.
2. Health and Wellness:
- Digestive Aid: Some people use apple cider vinegar to help with digestion by mixing a small amount with water and drinking it before meals.
- Weight Management: It's sometimes used as part of weight management routines, but consult a healthcare professional before using it for this purpose.
- Skin Toner: Diluted apple cider vinegar can be used as a natural skin toner.
3. Household Uses:
- Cleaning: It can be used as a natural cleaning agent due to its mild acidic properties.
- Hair Care: Some use it as a hair rinse to remove product buildup and improve hair shine.
4. Preservative:
It can be used as a preservative in various culinary applications, helping to extend the shelf life of certain dishes.
However, ensure it is safe for consumption and always dilute it when using it on or in your body.
| Color | Light brown transparent liquid |
Flavor | Mild sour taste, with the sweet and sour taste of fermented apples |
Main Ingredients | Water, Vinegar, Sweeteners, Fructose Syrup, Apple extract |
Allergen | No |
Nutrition Facts Per 100g | Energy : 68Kj/16Kcal Protein: 0.5g Total Fat: 0g -of which saturates: 0g Carbohydrate: 3.5g -of which sugars：0.2g Sodium: 35mg |
Brief Description: | Apple cider vinegar is a type of vinegar fermented from apple juice. It is commonly used in cooking, as a natural remedy for various health issues, and as a cleaning agent. It has a strong, tangy flavor and is known for its potential health benefits, including promoting weight loss, improving digestion, and lowering blood sugar levels. |
Shelf Life | 24 months |
Storage | Close the lid tightly and keep refrigerated after use. |
Delivery Time | 15-25 days |
Certificate | HACCP, BRC, IFS, HALAL, KOSHER |
Yellow fruity apple cider vinegar can be used in a variety of ways, similar to regular apple cider vinegar. Here are some common uses:
1. Culinary Applications:
- Salad Dressing: Use it as a base for salad dressings to add a fruity and tangy flavor.
- Marinades: Incorporate it into marinades for meat, poultry, or seafood to tenderize and add flavor.
- Pickling: It's suitable for pickling vegetables like cucumbers, onions, and peppers.
2. Health and Wellness:
- Digestive Aid: Some people use apple cider vinegar to help with digestion by mixing a small amount with water and drinking it before meals.
- Weight Management: It's sometimes used as part of weight management routines, but consult a healthcare professional before using it for this purpose.
- Skin Toner: Diluted apple cider vinegar can be used as a natural skin toner.
3. Household Uses:
- Cleaning: It can be used as a natural cleaning agent due to its mild acidic properties.
- Hair Care: Some use it as a hair rinse to remove product buildup and improve hair shine.
4. Preservative:
It can be used as a preservative in various culinary applications, helping to extend the shelf life of certain dishes.
However, ensure it is safe for consumption and always dilute it when using it on or in your body.
