Parameters About TSY Canned Tomato Paste

Product Name	100% Natural Healthy Sour Canned Tomato Paste
Color	Deep red
Flavor	Tastes sour and a little salty.
Purpose	Tomato paste serves as a concentrated form of tomatoes, adding rich flavor and thickness to dishes. It's commonly used to enhance sauces, soups, and stews, providing a deep tomato taste.
Ingredients	Tomato，Salt.
Nutriction Information typical values per 33g	Energy 125KJ/30Kcal Protein 2g Total Fat 0g -Saturated fat 0g Carbohydrate 6g -Sugar 1g -Fiber 1g Salt 20mg
Key Words	Premium tomato paste, no additive tomato paste, halal tomato paste, bulk tomato paste wholesale, high brix tomato paste, tomato paste for pizza and pasta, healthy tomato past
Shelf Life	24 months
Storage	Store in cool and dry place，refrigerate and use within 7 days.
Delivery Time	20-30 days
Certificate	HACCP, BRC, IFS, HALAL, KOSHER, ISO

B2B Wholesale & Custom Service

We provide global B2B wholesale, private label OEM/ODM customization, personalized packaging design and logo printing services. With complete international export certifications, stable large-scale production capacity, and fast global logistics shipping, we offer one-stop tomato ingredient solutions for overseas supermarkets, catering chains, food distributors, and food processing factories. Free product samples are available for customer inquiries.

Core Selling Points & Product Advantages

100% Pure Concentrated Tomato, No Fillers

Our tomato paste is crafted with fully ripe fresh tomatoes only, concentrated through low-temperature vacuum technology to lock in original tomato nutrients and strong fruity aroma. No water dilution, no starch filling, no artificial additives. High pure concentration ensures a small amount delivers rich tomato flavor, solving the problem of weak taste and pale color of diluted ordinary tomato products.

Deep Natural Red Color & Perfect Coloring Effect

Retains natural lycopene from fresh tomatoes, presenting a bright and saturated deep red. It will not fade or turn yellow after long-time high-temperature cooking. It naturally enhances the color of pasta, pizza, stews, and tomato-based dishes, creating an appetizing professional restaurant-style look without artificial pigments.

Strong Umami & Rich Layered Flavor

The professional concentration process removes excess water and concentrates tomato’s natural sweetness and sourness. The taste is pure, thick, and layered, with fresh fruity sourness and subtle natural sweetness. It effectively improves dish flavor, removes peculiar smells of meat and seafood, and upgrades the overall taste of Western and Mediterranean cuisines.

Clean Label & Healthy Formula

No added sugar, no added vinegar, no preservatives, no artificial colors, no flavor enhancers. Non-GMO raw materials, low fat, low calorie, and rich in lycopene and vitamins. Suitable for healthy diets, fitness meals, and all-age family consumption, compliant with global clean label food standards.

High Stability & Wide Application Scenarios

Thick paste texture with good fluidity and strong solubility, easy to stir and dissolve in soups and sauces. High temperature resistant, not easy to stratify or precipitate. Perfect for home daily cooking, Western restaurants, pizza shops, catering chains, and food factory deep processing.

Complete Global Export Certifications

Certified by FDA, Halal, ISO22000, and HACCP, fully meeting EU, North American, Middle Eastern, and Southeast Asian food import regulations. Stable batch quality, safe and reliable, supporting global retail sales and bulk wholesale customization.

We provide professional Canned Tomato Paste OEM & ODM services

We offer canned tomato pastes with different BRIX, and 28-30 Brix is the most popular one.

We also provide packaging customization services, and can make label designs that meet customer needs according to customers' brands and requirements

OEM Service - Tomato Paste

In addition, we also have different options for packaging，like easy open lid and hard open lid. Canned Tomato Paste with hard open lids will be more affordable, while products with easy open lids will be more convenient to use.

Packing Choice 2

This specification of Double Concentrated Tomato Paste are cost-effective.

SPECIFIATION PER CTN	G.W. (kg)	CTNS/20'GP
70g*50tins/ctn	4.7	4960
70g*100tins/ctn	9.3	2500
140g*50tins/ctn	8.8	2600
170g*48tins/ctn	10.5	2200
198g*48tins/ctn	12.36	1800
210g*48tins/ctn	12.3	1900
400g*24tins/ctn	11.3	2089
800g*12tins/ctn	11.3	2100
830g*12tins/ctn	12.45	2050
850g*12tins/ctn	12	2050
1kg*12tins/ctn	14.3	1650
2.2kg*6tins/ctn	14.5	1700
2.2kg6tins+70g6tins/ctn	15.1	1700
3kg*6tins/ctn	19.9	1092
3.15kg*6tins/ctn	22	1092
4.5kg*6tins/ctn	30	756

* If you have other needs, please consult us.

The production process of Canned Tomato Paste

The production process of canned tomato paste involves several key steps:

1. Harvesting and Sorting: Ripe tomatoes are harvested, sorted, and inspected to ensure quality.

2. Washing and Crushing: The tomatoes are thoroughly washed to remove any dirt or debris. They are then crushed to create a pulp.

3. Heating and Enzyme Treatment: The crushed tomatoes are heated to break down cell walls and deactivate enzymes. This step helps in extracting more juice and facilitates the concentration process.

4. Straining and Separation: The tomato pulp is strained to remove seeds and skin, resulting in a smoother consistency. The liquid is separated from the solid parts.

5. Concentration: The liquid is then concentrated through heating, which involves reducing the moisture content to create a thick paste. This is often done through vacuum evaporation.

6. Packaging: The concentrated tomato paste is filled into cans, glass jars, or other packaging materials. The packaging is done under strict hygienic conditions to ensure product safety.

7. Heat Treatment:The filled cans or jars undergo heat treatment to eliminate any remaining microorganisms and ensure the preservation of the tomato paste.

8. Cooling and Labeling: After heat treatment, the containers are cooled, and labels are applied. The cooling process helps in sealing the containers effectively.

9. Quality Control: The final product undergoes quality control checks to ensure it meets industry standards for flavor, color, and safety.

10. Storage and Distribution: The canned tomato paste is then stored in warehouses before distribution to retailers or consumers.

This process ensures that canned tomato paste is a convenient and long-lasting product with concentrated tomato flavor.

Q1: What is tomato paste used for?

Tomato paste is a highly concentrated tomato ingredient mainly used for enriching tomato flavor, deepening dish color, and thickening sauces. It is the core base ingredient for pasta, pizza sauce, stews, soups, and Mediterranean cuisine, widely used in professional Western cooking.

Q2: Is tomato paste healthy?

Pure tomato paste contains no sugar, no vinegar, no preservatives, and no artificial additives. It is rich in lycopene, vitamins, and antioxidants, low in calories and fat. It is a clean-label healthy cooking ingredient for daily meals and fitness diets.

Q3: Can I use tomato paste instead of tomato sauce?

Yes, but dilution is required. Tomato paste is much thicker and more concentrated. Mix 1 part tomato paste with 2–3 parts water to replace ordinary tomato sauce, with richer and purer tomato flavor.

Q4: Do you need to cook tomato paste?

It is recommended to stir-fry tomato paste over low heat before use. Slightly frying can release stronger tomato aroma, remove raw sour taste, and make the dish flavor more mellow and layered.

Q5: How long does tomato paste last after opening?

Opened tomato paste can be stored in the refrigerator for up to 7 days. For long-term storage, freeze it in small portions to maintain fresh flavor for up to 3 months.