TSY or Custom Brands
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Flavor | Spicy, salty and a little sour sweet, providing a unique flavor that give chilli sauce its signature taste |
Ingredient | Water, Chilli, Modified Corn Starch, Salt, Fructose Syrup, Sugar, Acetic Acid, Acesulfame(E950), Xanthan Gum(E415), Potassium Sorbate(E202), Vitamin C |
Brief Description | Guilin chili sauce is one of the specialties of Guilin City, Guangxi, China, with a history of about 100 years. The chili sauce made by Guilin Sauce Factory has been rated as high-quality products and brand-name products in the autonomous region and Guilin City for many times, and sells well in Southeast Asian countries. |
Nutrition information typical values per 100g | Energy 390kJ/93Kcal Protein 0.75g Total fat 3.3g Carbohydrate 15g Sodium 2765mg |
Shelf Life | 24 months |
STORAGE: | Keep at room temperature and moisture proof storage. Please closed After opening use,and store in dry cool place. |
Certificate | HACCP, BRC, IFS, HALAL, KOSHER, ISO |
Guilin Chilli Sauce is a popular Chinese condiment originating from the city of Guilin. Known for its spicy and savory flavor profile, it typically includes ingredients like fermented soybeans, garlic, and various chili peppers. The sauce is versatile, often used to enhance the taste of noodles, rice dishes, and stir-fries. Its distinct spiciness and rich umami make it a favorite among those who enjoy adding a kick to their meals.
Flavor | Spicy, salty and a little sour sweet, providing a unique flavor that give chilli sauce its signature taste |
Ingredient | Water, Chilli, Modified Corn Starch, Salt, Fructose Syrup, Sugar, Acetic Acid, Acesulfame(E950), Xanthan Gum(E415), Potassium Sorbate(E202), Vitamin C |
Brief Description | Guilin chili sauce is one of the specialties of Guilin City, Guangxi, China, with a history of about 100 years. The chili sauce made by Guilin Sauce Factory has been rated as high-quality products and brand-name products in the autonomous region and Guilin City for many times, and sells well in Southeast Asian countries. |
Nutrition information typical values per 100g | Energy 390kJ/93Kcal Protein 0.75g Total fat 3.3g Carbohydrate 15g Sodium 2765mg |
Shelf Life | 24 months |
STORAGE: | Keep at room temperature and moisture proof storage. Please closed After opening use,and store in dry cool place. |
Certificate | HACCP, BRC, IFS, HALAL, KOSHER, ISO |
Guilin Chilli Sauce is a popular Chinese condiment originating from the city of Guilin. Known for its spicy and savory flavor profile, it typically includes ingredients like fermented soybeans, garlic, and various chili peppers. The sauce is versatile, often used to enhance the taste of noodles, rice dishes, and stir-fries. Its distinct spiciness and rich umami make it a favorite among those who enjoy adding a kick to their meals.
As a large-scale professional sauce manufacturer, TSY Foods has a variety of chilli sauce products, such as Guilin Chilli Sauce, Sambal Oelek, Extra Hot Chilli Sauce, Mushroom Chilli Sauce, Garlic Chilli Sauce, Pure Chilli Sauce, Sweet Chilli Sauce, Sriracha Hot Chilli Sauce and so on.
Of course, we not only provide 230g of these sauces, but can also customize other specifications according to your needs, welcome to contact us for more information and discounts.
As a large-scale professional sauce manufacturer, TSY Foods has a variety of chilli sauce products, such as Guilin Chilli Sauce, Sambal Oelek, Extra Hot Chilli Sauce, Mushroom Chilli Sauce, Garlic Chilli Sauce, Pure Chilli Sauce, Sweet Chilli Sauce, Sriracha Hot Chilli Sauce and so on.
Of course, we not only provide 230g of these sauces, but can also customize other specifications according to your needs, welcome to contact us for more information and discounts.
Guilin Chilli Sauce stands out for its spicy and unique flavor, characterized by a harmonious blend of ingredients. Its notable features include:
1. Spiciness: The sauce is renowned for its bold and fiery kick, making it a favorite among spice enthusiasts.
2. Umami Richness: A combination of fermented soybeans, garlic, and chili peppers contributes to a robust umami flavor, enhancing the overall taste.
3. Versatility: Guilin Chilli Sauce is versatile and can be used as a condiment or ingredient in various dishes, adding depth and heat to noodles, rice, stir-fries, and more.
4. Distinctive Aroma: The sauce boasts a distinct aroma, thanks to the fermentation process and the careful selection of ingredients, creating a sensory experience.
5. Cultural Heritage: Guilin Chilli Sauce carries a cultural significance, being rooted in the culinary traditions of Guilin, a city known for its diverse and flavorful cuisine.
6. Natural Ingredients: The sauce often includes natural ingredients, avoiding excessive artificial additives, providing a more authentic and wholesome flavor.
Overall, Guilin Chilli Sauce offers a spicy, savory, and aromatic experience that elevates the taste of a wide range of dishes.
Guilin Chilli Sauce's spicy and unique flavor makes it a versatile condiment with various uses in Chinese cuisine and beyond. Here are some common applications:
1. Stir-fries: Enhance the flavor of stir-fried dishes by adding Guilin Chilli Sauce during the cooking process. It provides a spicy kick and depth of flavor.
2. Noodles: Use the sauce as a topping for noodles, whether it's traditional rice noodles or stir-fried noodles, to infuse them with a spicy and savory taste.
3. Dipping Sauce: Create a flavorful dipping sauce for dumplings, spring rolls, or other appetizers by mixing Guilin Chilli Sauce with soy sauce or vinegar.
4. Marinades: Use the sauce as a base for marinades for meats, tofu, or vegetables, imparting a spicy and aromatic profile to the ingredients.
5. Rice Dishes: Add a spoonful of Guilin Chilli Sauce to rice dishes such as fried rice or mixed rice bowls to introduce a zesty element.
6. Sandwiches and Wraps: Spread the sauce on sandwiches or wraps to give them a spicy kick, creating a unique and flavorful twist.
7. Noodle Soups: Enhance the flavor of noodle soups by stirring in Guilin Chilli Sauce, providing warmth and depth to the broth.
8. Grilled Meats: Use the sauce as a glaze or finishing touch for grilled meats, adding a spicy and savory dimension to the charred flavors.
9. Condiment: Simply use it as a condiment on the table, allowing individuals to add a desired amount to their meals according to their spice preferences.
Guilin Chilli Sauce's versatility makes it a favorite for those who enjoy spicing up their meals with a distinctive and flavorful kick.
Guilin Chilli Sauce stands out for its spicy and unique flavor, characterized by a harmonious blend of ingredients. Its notable features include:
1. Spiciness: The sauce is renowned for its bold and fiery kick, making it a favorite among spice enthusiasts.
2. Umami Richness: A combination of fermented soybeans, garlic, and chili peppers contributes to a robust umami flavor, enhancing the overall taste.
3. Versatility: Guilin Chilli Sauce is versatile and can be used as a condiment or ingredient in various dishes, adding depth and heat to noodles, rice, stir-fries, and more.
4. Distinctive Aroma: The sauce boasts a distinct aroma, thanks to the fermentation process and the careful selection of ingredients, creating a sensory experience.
5. Cultural Heritage: Guilin Chilli Sauce carries a cultural significance, being rooted in the culinary traditions of Guilin, a city known for its diverse and flavorful cuisine.
6. Natural Ingredients: The sauce often includes natural ingredients, avoiding excessive artificial additives, providing a more authentic and wholesome flavor.
Overall, Guilin Chilli Sauce offers a spicy, savory, and aromatic experience that elevates the taste of a wide range of dishes.
Guilin Chilli Sauce's spicy and unique flavor makes it a versatile condiment with various uses in Chinese cuisine and beyond. Here are some common applications:
1. Stir-fries: Enhance the flavor of stir-fried dishes by adding Guilin Chilli Sauce during the cooking process. It provides a spicy kick and depth of flavor.
2. Noodles: Use the sauce as a topping for noodles, whether it's traditional rice noodles or stir-fried noodles, to infuse them with a spicy and savory taste.
3. Dipping Sauce: Create a flavorful dipping sauce for dumplings, spring rolls, or other appetizers by mixing Guilin Chilli Sauce with soy sauce or vinegar.
4. Marinades: Use the sauce as a base for marinades for meats, tofu, or vegetables, imparting a spicy and aromatic profile to the ingredients.
5. Rice Dishes: Add a spoonful of Guilin Chilli Sauce to rice dishes such as fried rice or mixed rice bowls to introduce a zesty element.
6. Sandwiches and Wraps: Spread the sauce on sandwiches or wraps to give them a spicy kick, creating a unique and flavorful twist.
7. Noodle Soups: Enhance the flavor of noodle soups by stirring in Guilin Chilli Sauce, providing warmth and depth to the broth.
8. Grilled Meats: Use the sauce as a glaze or finishing touch for grilled meats, adding a spicy and savory dimension to the charred flavors.
9. Condiment: Simply use it as a condiment on the table, allowing individuals to add a desired amount to their meals according to their spice preferences.
Guilin Chilli Sauce's versatility makes it a favorite for those who enjoy spicing up their meals with a distinctive and flavorful kick.