TSY or Custom Brands
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What It Is?
Sweet chili sauce is a versatile condiment blending spicy chili peppers with sugar, vinegar, and garlic. Popular in Southeast Asian cuisine, it’s known for its tangy, mildly spicy, and slightly sweet flavor.
Advantage | NON-GMO raw material; It is a rich blend of red chilli pepper and garlic, offering a sweet and spicy flavour |
Color | Red |
Flavor | Tastes Sweet with Yummy Spicy, Garlic Aroma |
Main Ingredients | Water, Chilli, Garlic, Sugar, Salt, Vinegar etc. |
Allergen | None |
Nutrition | Energy: 286kJ/68kcal Protein: 0g Carbohydrate : 16.8g Sodium: 548mg |
Serving Suggestion | This plastic bottle Thai sweet chilli sauce is perfect for restaurants or homes as a dipping sauce on the table or in kitchen. |
Shelf Life | 24 months |
Storage | Close the lid tightly and keep refrigerated after use |
Delivery Time | 15-25 days |
Certificate | HACCP, BRC, IFS, HALAL, KOSHER, ISO |
Thai sweet chili sauce typically features a glossy texture with a vibrant red color. Its key characteristics include a harmonious blend of sweetness, tanginess, and a mild to moderate level of spiciness. The sauce often contains ingredients like red chili peppers, garlic, vinegar, sugar, and sometimes a hint of ginger or lime. It's known for its ability to enhance the flavor of a variety of dishes, from spring rolls to grilled meats. The sauce is commonly used as a dipping sauce or a glaze, adding a delightful sweet and spicy kick to your favorite foods.
Thai Sweet Chili Sauce is a delicious and versatile condiment that adds a sweet, tangy, and slightly spicy flavor to a variety of dishes. Here are some key points about this sauce:
1. Flavor profile: Thai Sweet Chili Sauce has a perfect balance of sweetness and tanginess, with a mild to moderate level of spiciness. It typically combines the flavors of chili peppers, sugar, vinegar, garlic, and sometimes additional ingredients like fish sauce or lime juice.
2. Uses: Thai Sweet Chili Sauce is commonly used as a dipping sauce for spring rolls, dumplings, chicken wings, or other fried or grilled foods. It can also be used as a glaze for meats, a marinade for stir-fries, or a dressing for salads. Its versatility makes it a popular choice in both Thai and international cuisines.
3. Shelf life and storage: Thai Sweet Chili Sauce typically has a long shelf life when stored properly in a cool, dry place. Once opened, it should be refrigerated and consumed within a few months.
4. Pairings: Thai Sweet Chili Sauce pairs well with a wide range of dishes, including spring rolls, chicken satay, grilled shrimp, stir-fried vegetables, and even as a condiment for burgers or sandwiches. Its sweet and tangy flavor adds a delightful kick to any dish.
Thai Sweet Chili Sauce is loved for its delicious flavor and versatility. Whether you use it as a dipping sauce, glaze, or marinade, it can enhance the taste of your favorite dishes and add a touch of Thai-inspired flair.
Dipping Sauce – Perfect for spring rolls, chicken nuggets, or tempura.
Stir-Fry Glaze – Toss with shrimp, tofu, or noodles.
Marinade – Mix with soy sauce and lime for grilled meats.
Salad Dressing – Whisk with lime juice and sesame oil.
Pizza/Toast Topper – Drizzle over avocado toast or margherita pizza.
What It Is?
Sweet chili sauce is a versatile condiment blending spicy chili peppers with sugar, vinegar, and garlic. Popular in Southeast Asian cuisine, it’s known for its tangy, mildly spicy, and slightly sweet flavor.
Advantage | NON-GMO raw material; It is a rich blend of red chilli pepper and garlic, offering a sweet and spicy flavour |
Color | Red |
Flavor | Tastes Sweet with Yummy Spicy, Garlic Aroma |
Main Ingredients | Water, Chilli, Garlic, Sugar, Salt, Vinegar etc. |
Allergen | None |
Nutrition | Energy: 286kJ/68kcal Protein: 0g Carbohydrate : 16.8g Sodium: 548mg |
Serving Suggestion | This plastic bottle Thai sweet chilli sauce is perfect for restaurants or homes as a dipping sauce on the table or in kitchen. |
Shelf Life | 24 months |
Storage | Close the lid tightly and keep refrigerated after use |
Delivery Time | 15-25 days |
Certificate | HACCP, BRC, IFS, HALAL, KOSHER, ISO |
Thai sweet chili sauce typically features a glossy texture with a vibrant red color. Its key characteristics include a harmonious blend of sweetness, tanginess, and a mild to moderate level of spiciness. The sauce often contains ingredients like red chili peppers, garlic, vinegar, sugar, and sometimes a hint of ginger or lime. It's known for its ability to enhance the flavor of a variety of dishes, from spring rolls to grilled meats. The sauce is commonly used as a dipping sauce or a glaze, adding a delightful sweet and spicy kick to your favorite foods.
Thai Sweet Chili Sauce is a delicious and versatile condiment that adds a sweet, tangy, and slightly spicy flavor to a variety of dishes. Here are some key points about this sauce:
1. Flavor profile: Thai Sweet Chili Sauce has a perfect balance of sweetness and tanginess, with a mild to moderate level of spiciness. It typically combines the flavors of chili peppers, sugar, vinegar, garlic, and sometimes additional ingredients like fish sauce or lime juice.
2. Uses: Thai Sweet Chili Sauce is commonly used as a dipping sauce for spring rolls, dumplings, chicken wings, or other fried or grilled foods. It can also be used as a glaze for meats, a marinade for stir-fries, or a dressing for salads. Its versatility makes it a popular choice in both Thai and international cuisines.
3. Shelf life and storage: Thai Sweet Chili Sauce typically has a long shelf life when stored properly in a cool, dry place. Once opened, it should be refrigerated and consumed within a few months.
4. Pairings: Thai Sweet Chili Sauce pairs well with a wide range of dishes, including spring rolls, chicken satay, grilled shrimp, stir-fried vegetables, and even as a condiment for burgers or sandwiches. Its sweet and tangy flavor adds a delightful kick to any dish.
Thai Sweet Chili Sauce is loved for its delicious flavor and versatility. Whether you use it as a dipping sauce, glaze, or marinade, it can enhance the taste of your favorite dishes and add a touch of Thai-inspired flair.
Dipping Sauce – Perfect for spring rolls, chicken nuggets, or tempura.
Stir-Fry Glaze – Toss with shrimp, tofu, or noodles.
Marinade – Mix with soy sauce and lime for grilled meats.
Salad Dressing – Whisk with lime juice and sesame oil.
Pizza/Toast Topper – Drizzle over avocado toast or margherita pizza.
