Color | Reddish-orange |
Flavor | Tastes sweet with yummy spicy, and have a little garlic aroma |
Main Ingredients | Water, Red Chilli，Garlic , Xanthan gum(E415), Vinegar , Modified Corn starch（E1422), Sugar, etc. |
Allergen | None |
Nutrition | Energy: 286kJ/68kcal Protein: 0g Total Fat: 0g Saturated Fat: 0g Carbohydrate: 16.8g Sodium: 548mg |
Serving Suggestion | This glass bottle dipping pasty spicy Thai Sweet Chilli Sauce is perfect for restaurants or homes as a dipping sauce on the table or in kitchen. |
Shelf Life | 24 months |
Storage | Close the lid tightly and keep refrigerated after use |
Delivery Time | 15-25 days |
Certificate | HACCP, BRC, IFS, HALAL, KOSHER, ISO |
Thai sweet chilli sauce is an integral part of traditional Thai cuisine and is the main condiment of Thai cuisine. It has a unique taste and aroma that brings together the unique and complex flavors of a dish. It is often used in seafood, vegetable dishes and meat dishes to enhance the aroma of food and bring out the color, texture and aroma of food.
It was also used to cook dishes such as noodles, fried chicken, stir-fries, etc. And dip spring rolls, chicken wings, or fried shrimp for a flavorful kick. Drizzle it on grilled meats, stir-fries, or as a dressing for salads. It's versatile!
Sweet chilli sauce is a popular condiment known for its perfect balance of sweetness, tanginess, and mild heat. Made from red chillies, sugar, vinegar, garlic, and sometimes fish sauce or lime juice, it has a versatile flavor that complements a variety of dishes.
This sauce is widely used in Asian cuisine, particularly in Thai and Vietnamese dishes, as a dipping sauce for spring rolls, dumplings, and grilled meats. It also works well as a glaze for stir-fries, seafood, or chicken, adding a sticky, flavorful coating.
The texture is typically smooth with a slight syrupy consistency, though some variations include finely chopped chillies for extra texture. Its vibrant red color makes it visually appealing as a garnish.
Store-bought versions are convenient, but homemade sweet chilli sauce allows for customization in spice and sweetness levels. Whether used as a dip, marinade, or dressing, this sauce adds a delicious sweet and spicy kick to meals.
Color | Reddish-orange |
Flavor | Tastes sweet with yummy spicy, and have a little garlic aroma |
Main Ingredients | Water, Red Chilli，Garlic , Xanthan gum(E415), Vinegar , Modified Corn starch（E1422), Sugar, etc. |
Allergen | None |
Nutrition | Energy: 286kJ/68kcal Protein: 0g Total Fat: 0g Saturated Fat: 0g Carbohydrate: 16.8g Sodium: 548mg |
Serving Suggestion | This glass bottle dipping pasty spicy Thai Sweet Chilli Sauce is perfect for restaurants or homes as a dipping sauce on the table or in kitchen. |
Shelf Life | 24 months |
Storage | Close the lid tightly and keep refrigerated after use |
Delivery Time | 15-25 days |
Certificate | HACCP, BRC, IFS, HALAL, KOSHER, ISO |
Thai sweet chilli sauce is an integral part of traditional Thai cuisine and is the main condiment of Thai cuisine. It has a unique taste and aroma that brings together the unique and complex flavors of a dish. It is often used in seafood, vegetable dishes and meat dishes to enhance the aroma of food and bring out the color, texture and aroma of food.
It was also used to cook dishes such as noodles, fried chicken, stir-fries, etc. And dip spring rolls, chicken wings, or fried shrimp for a flavorful kick. Drizzle it on grilled meats, stir-fries, or as a dressing for salads. It's versatile!
Sweet chilli sauce is a popular condiment known for its perfect balance of sweetness, tanginess, and mild heat. Made from red chillies, sugar, vinegar, garlic, and sometimes fish sauce or lime juice, it has a versatile flavor that complements a variety of dishes.
This sauce is widely used in Asian cuisine, particularly in Thai and Vietnamese dishes, as a dipping sauce for spring rolls, dumplings, and grilled meats. It also works well as a glaze for stir-fries, seafood, or chicken, adding a sticky, flavorful coating.
The texture is typically smooth with a slight syrupy consistency, though some variations include finely chopped chillies for extra texture. Its vibrant red color makes it visually appealing as a garnish.
Store-bought versions are convenient, but homemade sweet chilli sauce allows for customization in spice and sweetness levels. Whether used as a dip, marinade, or dressing, this sauce adds a delicious sweet and spicy kick to meals.
