Application of Marinade Stir-fry Classic Vegetarian Oyster Sauce

Vegetarian oyster sauce is widely used and suitable for cooking a variety of ingredients, such as meat, vegetables, soy products, fungi, etc., and can also be mixed with various pasta, shabu seafood, and food accompaniment. Because vegetarian oyster sauce is an umami seasoning, it is widely used, and all dishes with a salty and umami taste can be seasoned with oyster sauce.

Unlike oyster sauce, vegetarian oyster sauce is mainly made of mushrooms, so this product is very suitable for vegetarianism. Vegetarian oyster sauce not only has a fresh mushroom aroma, but also has a fresh and sweet sauce aroma, which is healthy and delicious, and is loved by many culinary enthusiasts.

Parameters About TSY Vegetarian Oyster Sauce

Advantage	NON-GMO Raw Material; A viscous dark brown condiment made from concentrated; Mushroom extracts. Fresh umami taste.
Color	Bright and Shiny Dark Brown
Flavor	Fresh, Salty and Sweet
Main Ingredients	Water, mushroom, Sugar, Salt, Modified Starch etc.
Allergen	Soybean, Wheat
Nutrition Facts Per 100g	Energy : 182Kj/42Kcal Protein: 0.8g Total Fat: 0g Carbohydrate : 8.2g Sodium: 2960mg
Serving Suggestion	TSY Vegetarian Oyster Sauce mainly for stir-fry vegetables, soup, fried rice, noodles, is Suitable for vegetarians and people with seafood allergies.
Shelf Life	24 months
Storage	Close the lid tightly and keep refrigerated after use.
Delivery Time	15-25 days
Certificate	HACCP, BRC, IFS, HALAL, KOSHER, ISO

Production Process of Oyster Sauce from TSY

We provide professional OEM & ODM services

According to the quality requirements of different customers, we have regular oyster sauce and vegetarian oyster sauce for choice.

In addition, the consistency of oyster sauce can also be adjusted according to customer requirements.

Customized Services - Vegetarian Oyster Sauce

This specification of oyster sauce are cost-effective.

SPECIFIATION PER CTN	BOTTLE TYPE	CTNS/20'GP
160g*24btls	Glass bottle	2100
16012btls/box4boxes	Glass bottle	1130
230g*24btls	Glass bottle	2400
280g*24btls	Glass bottle	1500
320g*24btls	Glass bottle	1350
500g*15btls	Glass bottle	1500
700g*12btls	Glass bottle	1330
710g*12btls	Plastic bottle	1250
2.3kg*6jars	Plastic drum	1500
5LBS*12jars	Plastic drum	700
6kg*2jars	Plastic drum	1400

* If you have other needs, please consult us.

Features of Vegetarian Oyster Sauce from TSY

Features: Vegetarian oyster sauce is delicious, rich in mushroom aroma, moderate viscosity and high nutritional value, and is also the main ingredient in the preparation of traditional Cantonese dishes such as oyster sauce fresh mushroom, oyster sauce green vegetables, oyster sauce noodles and so on.

Heathy: Vegetarian oyster sauce not only has the effect of ordinary oyster sauce to freshen dishes, but also has low salt content, which is much healthier than ordinary oyster sauce. Vegetarian oyster sauce not only has a fresh mushroom aroma, but also has a fresh and sweet sauce aroma, which is healthy and delicious, and is loved by many culinary enthusiasts.

Efficacy: Just like oyster sauce，vegetarian oyster sauce is rich in trace elements and a variety of amino acids, which can be used to supplement various amino acids and trace elements.There are amino acids in vegetarian oyster sauce, and the content of various amino acids is coordinated and balanced, among which, the glutamic acid content is half of the total, which together with nucleic acids constitutes the main body of vegetarian oyster sauce flavor, the higher the content of the two, the more delicious the vegetarian oyster sauce tastes. vegetarian oyster sauce is rich in taurine, which can enhance the body's immunity and other health functions.

How to Use Marinade Stir-fry Classic Vegetarian Oyster Sauce

Vegetarian oyster sauce is suitable for a variety of cooking methods, which can be used directly as a seasoning dipping sauce, stewing, grilling, roasting, stir-frying, boiling, etc., and can also be used for cold mix and dim sum meat filling.

Serving-Suggestion---Vegetarian-Oyster-Sauce-2