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TSY or Custom Brands
| Availability: | |
|---|---|
| Quantity: | |
| Color | Bright Red |
| Flavor | Fresh and spicy taste |
| Ingredient | Dried Chilli, Soybean Oil. |
| Usage | When eating hot pot, it can be added to the bottom of the hot pot broths to increase its spiciness, or chili oil can be added to the dipping sauce to individually add a spicy flavor. |
| Nutrition information | Energy 3698Kj/883Kcal Protein 0g Total Fat 100g -Of which saturates 7.1g Total Carbohydrate 0g Sodium 0mg |
| Shelf Life | 2 years |
| Storage | Close the lid tightly and keep refrigerated after use. |
| Delivery Time | 15-20days |
| Certificate | HACCP, BRC, IFS, HALAL, KOSHER, ISO |
| Color | Bright Red |
| Flavor | Fresh and spicy taste |
| Ingredient | Dried Chilli, Soybean Oil. |
| Usage | When eating hot pot, it can be added to the bottom of the hot pot broths to increase its spiciness, or chili oil can be added to the dipping sauce to individually add a spicy flavor. |
| Nutrition information | Energy 3698Kj/883Kcal Protein 0g Total Fat 100g -Of which saturates 7.1g Total Carbohydrate 0g Sodium 0mg |
| Shelf Life | 2 years |
| Storage | Close the lid tightly and keep refrigerated after use. |
| Delivery Time | 15-20days |
| Certificate | HACCP, BRC, IFS, HALAL, KOSHER, ISO |
The core advantages of TSY Food chili oil can be analyzed from multiple dimensions:
I. Ultimate Enhancement of Flavor (Core Advantage)
Create a complex aroma rather than a single spiciness:
Ordinary chili peppers may only be "spicy", but high-quality chili oil, through the use of spices (such as Sichuan pepper, star anise, sesame seeds, etc.) and refining techniques, combines the aromas of burnt, crispy, spices and sesame seeds, forming an extremely rich and layered aroma combination.
Build a three-dimensional taste
The flavors are distinct at the beginning, middle and end: on the palate, there is the rich aroma of oil and sesame seeds, followed by the spicy and fragrant taste of chili peppers, and at the end, there may be a numbing sensation of Sichuan pepper or a hint of sweetness. This experience is far from being summed up in just one word: "spicy".
Take into account "color, aroma and taste" at the same time:
Color: The bright red and clear oil color can instantly stimulate appetite and make dishes (especially cold dishes, white meat, and clear soup noodles) look more inviting.
Aroma: The complex fragrance that emerges the moment the bottle is opened or oil is poured over it, marking the first step to awakening the taste buds.
Taste: It offers a spicy, rich, and non-irritating taste experience.
Second, versatility in cooking and applications
"The finishing touch" and "Turning the ordinary into the extraordinary" :
For light ingredients (such as boiled vegetables, white rice, and clear noodle soup), just one spoonful of chili oil can immediately make them vivid and fragrant, greatly expanding the acceptance of the food.
It can unify and enhance the flavors of various ingredients in a dish, making their flavors blend together.
The application scenarios are extremely extensive
From dipping sauces, cold dishes, and side dishes to enhancing flavors in cooking and making soup bases, it can be used in almost all dining scenarios except for desserts. This "multi-purpose in one bottle" feature makes it highly efficient in the kitchen and on the dining table.
Iii. Convenience in production and storage
Easy to mass-produce and store
One large bottle can be made at a time. After being sealed and stored, it can be consumed for a long time and is convenient to take out and use at any time.
It is easy to store and not prone to deterioration, making it a commonly kept household condiment.
The production threshold can be high or low, and it is highly inclusive
Home simple version: Just chili powder and hot oil, and it's done in a few minutes.
Professional Complex version: One can delve into the variety combination of chili peppers, the proportion of spices, and the control of oil temperature, making it a skill worth exploring deeply. This "simple yet complex" feature makes it easy for anyone to get started and also provides a space for exploration for food lovers.
Iv. Cultural and Emotional Values
Strong appetite stimulation and emotional connection:
Its bright color and strong aroma can directly stimulate saliva secretion and enhance appetite.
For many people, it is a representative of "hometown flavor" and "mother flavor", a kind of "comfort food" that can bring comfort and satisfaction.
The embodiment of personalization and creativity
The TSY Food chili oil recipe for each household may vary. The variety of chili peppers, the choice of spices, and the control of oil temperature all reflect the creator's personality and creativity. There is no "best" recipe, only the one that suits your taste best.
The core advantages of TSY Food chili oil can be analyzed from multiple dimensions:
I. Ultimate Enhancement of Flavor (Core Advantage)
Create a complex aroma rather than a single spiciness:
Ordinary chili peppers may only be "spicy", but high-quality chili oil, through the use of spices (such as Sichuan pepper, star anise, sesame seeds, etc.) and refining techniques, combines the aromas of burnt, crispy, spices and sesame seeds, forming an extremely rich and layered aroma combination.
Build a three-dimensional taste
The flavors are distinct at the beginning, middle and end: on the palate, there is the rich aroma of oil and sesame seeds, followed by the spicy and fragrant taste of chili peppers, and at the end, there may be a numbing sensation of Sichuan pepper or a hint of sweetness. This experience is far from being summed up in just one word: "spicy".
Take into account "color, aroma and taste" at the same time:
Color: The bright red and clear oil color can instantly stimulate appetite and make dishes (especially cold dishes, white meat, and clear soup noodles) look more inviting.
Aroma: The complex fragrance that emerges the moment the bottle is opened or oil is poured over it, marking the first step to awakening the taste buds.
Taste: It offers a spicy, rich, and non-irritating taste experience.
Second, versatility in cooking and applications
"The finishing touch" and "Turning the ordinary into the extraordinary" :
For light ingredients (such as boiled vegetables, white rice, and clear noodle soup), just one spoonful of chili oil can immediately make them vivid and fragrant, greatly expanding the acceptance of the food.
It can unify and enhance the flavors of various ingredients in a dish, making their flavors blend together.
The application scenarios are extremely extensive
From dipping sauces, cold dishes, and side dishes to enhancing flavors in cooking and making soup bases, it can be used in almost all dining scenarios except for desserts. This "multi-purpose in one bottle" feature makes it highly efficient in the kitchen and on the dining table.
Iii. Convenience in production and storage
Easy to mass-produce and store
One large bottle can be made at a time. After being sealed and stored, it can be consumed for a long time and is convenient to take out and use at any time.
It is easy to store and not prone to deterioration, making it a commonly kept household condiment.
The production threshold can be high or low, and it is highly inclusive
Home simple version: Just chili powder and hot oil, and it's done in a few minutes.
Professional Complex version: One can delve into the variety combination of chili peppers, the proportion of spices, and the control of oil temperature, making it a skill worth exploring deeply. This "simple yet complex" feature makes it easy for anyone to get started and also provides a space for exploration for food lovers.
Iv. Cultural and Emotional Values
Strong appetite stimulation and emotional connection:
Its bright color and strong aroma can directly stimulate saliva secretion and enhance appetite.
For many people, it is a representative of "hometown flavor" and "mother flavor", a kind of "comfort food" that can bring comfort and satisfaction.
The embodiment of personalization and creativity
The TSY Food chili oil recipe for each household may vary. The variety of chili peppers, the choice of spices, and the control of oil temperature all reflect the creator's personality and creativity. There is no "best" recipe, only the one that suits your taste best.
SPECIFIATION PER CTN | PACKS TYPE | Carton Size (CM) | G.Weight (kgs) /CTN |
| 150ml*12btls/box*4boxes | Glass bottle | 44*35*21 | 16.00 |
150ml*24btls | Glass bottle | 31*21*20 | 7.50 |
| 250ml*12btls | Glass bottle | 25*18*21.5 | 5.40 |
* If you have other needs, please consult us.
SPECIFIATION PER CTN | PACKS TYPE | Carton Size (CM) | G.Weight (kgs) /CTN |
| 150ml*12btls/box*4boxes | Glass bottle | 44*35*21 | 16.00 |
150ml*24btls | Glass bottle | 31*21*20 | 7.50 |
| 250ml*12btls | Glass bottle | 25*18*21.5 | 5.40 |
* If you have other needs, please consult us.
TSY Food chili oil is no longer exclusive to Asian kitchens. Its integration and application in Western cuisine are becoming increasingly widespread, bringing surprising Oriental flavors and layers to traditional Western food.
The following are the innovative uses of chili oil in Western cuisine, which can be divided into several main directions:
1. As the base material for high-end dipping sauces and spreads
In Western cuisine, great emphasis is placed on dipping sauces and spreading sauces, and chili oil can infuse them with a soul.
Alternatives/upgrades to premium olive oil:
Bread dipping sauce: Use chili oil instead of regular olive oil to dip baguettes or Italian bread. The complex aroma and slightly spicy taste of chili oil are much richer in flavor than those of single olive oil.
Italian vinaigrette: In the classic vinaigrette recipe (olive oil + balsamic vinegar), replace part or all of the olive oil with chili oil to create a spicy vinaigrette, which is used for salads or as a dipping sauce for appetizers.
Creative Spread sauce
Spicy Mayonnaise: Mix chili oil with mayonnaise in proportion to make spicy mayonnaise. This is the fastest and most versatile upgrade method, which can be used for hamburgers, sandwiches, fish and chips or as a dip for chips.
Spicy cream cheese: Mix chili oil into softened cream cheese to create an oriental-flavored spread that pairs well with bagels or cookies, offering a unique flavor.
2. For use in salads and appetizers
Add a touch of brightness and depth to the refreshing Western-style salad and appetizer.
Fusion style salad dressing
Spicy honey mustard sauce: Add chili oil to the honey mustard sauce to balance the sweetness and enhance the spicy and fragrant flavor.
Asian-style Caesar salad: Adding a little chili oil and a hint of sesame flavor to the traditional Caesar salad dressing will bring unexpected surprises.
The finishing touch of the appetizer
Burrata cheese: Drizzle TSY Food chili oil and a little Italian balsamic vinegar over high-quality burrata cheese. The rich and milky flavor of the cheese contrasts perfectly with the spiciness of the chili oil.
Raw beef tarts: Drizzling a little chili oil over seasoned raw beef tarts can enhance the complexity of the overall flavor.
Seafood sashimi: Served on scallop or tuna tartare, its function is similar to that in Asian cuisine, which can remove fishy smell and enhance aroma.
Iii. Integrate into the main course cooking
Using chili oil during the cooking process is a key technique for "fusion cuisine".
Pre-seasoning for grilled meat dishes:
Before frying steak, lamb chops or chicken breasts, coat the surface with chili oil, salt and black pepper. The aroma of the chili will seep into the meat, forming a unique flavor shell.
Pasta and risotto
Spicy pasta: When stir-frying pasta sauce (such as garlic and olive oil pasta Aglio e Olio), add chili oil and stir-fry together, or drizzle a circle after serving.
Fusion risotto: In the final stage of making mushroom risotto, add a small spoonful of chili oil and mix well. This can bring a hint of lively spiciness to the rich and creamy risotto.
Seafood cooking
Fried scallops/prawns: Frying seafood with chili oil can effectively remove the fishy smell and endow it with a rich aroma.
Fourth, enhance soups and vegetables
Soup flavor enhancement
After thick soups like cream mushroom soup and pumpkin soup are served, drizzle a few drops of chili oil in the middle and create a latte art. This not only looks beautiful but also helps to relieve greasiness, enhance aroma and enrich the taste layers.
Roasted vegetables
When roasting root vegetables such as Brussels sprouts, potatoes and carrots, mix chili oil instead of regular olive oil with spices. The roasted vegetables will have a smoky and spicy aroma, which is very appetizing.
V. Creative Cocktails and Snacks
This is the boldest and most cutting-edge attempt.
Spicy cocktail
Spicy Bloody Mary: In the classic Bloody Mary recipe, adding a little chili oil instead of ordinary chili sauce or chili powder can bring a richer and more layered spiciness.
Creative tequila/Mezcal cocktail: Hang chili oil on the inner wall of the glass, or simply add a few drops to complement the smoky flavor of the tequila.
Snack upgrade
Popcorn: Drizzle melted butter and a little chili oil over fresh popcorn, shake well, and it's an excellent companion for watching movies.
Pizza: Instead of Italian chili oil, add a few drops when eating pizza, and the flavor will be closer to Asian tastes.
Summary: The core advantages of using chili oil in Western cuisine
Enhance flavor depth: The complex aroma of chili oil (burnt, sesame, and seasoning) is something that most Western chili sauces (such as Tabasco) lack.
Create fusion surprises: It brings familiar Oriental flavors into Western cuisine, creating novel and unconventional taste experiences.
Visual appeal: The bright red oil color can add an alluring hue to the dishes.
Usage suggestion: When trying it for the first time, follow the principle of "starting small and gradually increasing". Add a small amount at first and then increase it as appropriate after tasting to avoid the overly strong Oriental flavor masking the main taste of the dish.
TSY Food chili oil is no longer exclusive to Asian kitchens. Its integration and application in Western cuisine are becoming increasingly widespread, bringing surprising Oriental flavors and layers to traditional Western food.
The following are the innovative uses of chili oil in Western cuisine, which can be divided into several main directions:
1. As the base material for high-end dipping sauces and spreads
In Western cuisine, great emphasis is placed on dipping sauces and spreading sauces, and chili oil can infuse them with a soul.
Alternatives/upgrades to premium olive oil:
Bread dipping sauce: Use chili oil instead of regular olive oil to dip baguettes or Italian bread. The complex aroma and slightly spicy taste of chili oil are much richer in flavor than those of single olive oil.
Italian vinaigrette: In the classic vinaigrette recipe (olive oil + balsamic vinegar), replace part or all of the olive oil with chili oil to create a spicy vinaigrette, which is used for salads or as a dipping sauce for appetizers.
Creative Spread sauce
Spicy Mayonnaise: Mix chili oil with mayonnaise in proportion to make spicy mayonnaise. This is the fastest and most versatile upgrade method, which can be used for hamburgers, sandwiches, fish and chips or as a dip for chips.
Spicy cream cheese: Mix chili oil into softened cream cheese to create an oriental-flavored spread that pairs well with bagels or cookies, offering a unique flavor.
2. For use in salads and appetizers
Add a touch of brightness and depth to the refreshing Western-style salad and appetizer.
Fusion style salad dressing
Spicy honey mustard sauce: Add chili oil to the honey mustard sauce to balance the sweetness and enhance the spicy and fragrant flavor.
Asian-style Caesar salad: Adding a little chili oil and a hint of sesame flavor to the traditional Caesar salad dressing will bring unexpected surprises.
The finishing touch of the appetizer
Burrata cheese: Drizzle TSY Food chili oil and a little Italian balsamic vinegar over high-quality burrata cheese. The rich and milky flavor of the cheese contrasts perfectly with the spiciness of the chili oil.
Raw beef tarts: Drizzling a little chili oil over seasoned raw beef tarts can enhance the complexity of the overall flavor.
Seafood sashimi: Served on scallop or tuna tartare, its function is similar to that in Asian cuisine, which can remove fishy smell and enhance aroma.
Iii. Integrate into the main course cooking
Using chili oil during the cooking process is a key technique for "fusion cuisine".
Pre-seasoning for grilled meat dishes:
Before frying steak, lamb chops or chicken breasts, coat the surface with chili oil, salt and black pepper. The aroma of the chili will seep into the meat, forming a unique flavor shell.
Pasta and risotto
Spicy pasta: When stir-frying pasta sauce (such as garlic and olive oil pasta Aglio e Olio), add chili oil and stir-fry together, or drizzle a circle after serving.
Fusion risotto: In the final stage of making mushroom risotto, add a small spoonful of chili oil and mix well. This can bring a hint of lively spiciness to the rich and creamy risotto.
Seafood cooking
Fried scallops/prawns: Frying seafood with chili oil can effectively remove the fishy smell and endow it with a rich aroma.
Fourth, enhance soups and vegetables
Soup flavor enhancement
After thick soups like cream mushroom soup and pumpkin soup are served, drizzle a few drops of chili oil in the middle and create a latte art. This not only looks beautiful but also helps to relieve greasiness, enhance aroma and enrich the taste layers.
Roasted vegetables
When roasting root vegetables such as Brussels sprouts, potatoes and carrots, mix chili oil instead of regular olive oil with spices. The roasted vegetables will have a smoky and spicy aroma, which is very appetizing.
V. Creative Cocktails and Snacks
This is the boldest and most cutting-edge attempt.
Spicy cocktail
Spicy Bloody Mary: In the classic Bloody Mary recipe, adding a little chili oil instead of ordinary chili sauce or chili powder can bring a richer and more layered spiciness.
Creative tequila/Mezcal cocktail: Hang chili oil on the inner wall of the glass, or simply add a few drops to complement the smoky flavor of the tequila.
Snack upgrade
Popcorn: Drizzle melted butter and a little chili oil over fresh popcorn, shake well, and it's an excellent companion for watching movies.
Pizza: Instead of Italian chili oil, add a few drops when eating pizza, and the flavor will be closer to Asian tastes.
Summary: The core advantages of using chili oil in Western cuisine
Enhance flavor depth: The complex aroma of chili oil (burnt, sesame, and seasoning) is something that most Western chili sauces (such as Tabasco) lack.
Create fusion surprises: It brings familiar Oriental flavors into Western cuisine, creating novel and unconventional taste experiences.
Visual appeal: The bright red oil color can add an alluring hue to the dishes.
Usage suggestion: When trying it for the first time, follow the principle of "starting small and gradually increasing". Add a small amount at first and then increase it as appropriate after tasting to avoid the overly strong Oriental flavor masking the main taste of the dish.
Q1: What types of products are mainly supplied? Are there any special products?
A: Our product line is comprehensive, covering various condiments such as light soy sauce, dark soy sauce, chili sauce, oyster sauce, vinegar, etc. Meanwhile, we have distinctive and advantageous products, such as zero-additive soy sauce, organic soy sauce, low-salt soy sauce, gluten-free soy sauce, etc., to meet the diverse market demands.
Q2: How long is the delivery period usually?
A: For regular products, shipment can generally be arranged within 30 to 35 working days after the order is confirmed and payment is made. The specific delivery date will be confirmed based on the order volume and production plan. We will always keep in touch with you to ensure on-time delivery.
Q3: What about packaging and logistics?
A: We offer a variety of packaging options, including glass bottles, PET bottles, bags, barrels, etc., and can design outer boxes according to requirements. We have a mature logistics cooperation network and can provide domestic logistics and international freight services to ensure that products are delivered safely and efficiently to your designated location.
Q4: Is small-batch trial order supported?
A: We understand that new customers need to go through a process of building trust. Therefore, we support small-batch trial orders, allowing you to verify the quality of our products and services with lower risk. The specific quantity can be negotiated with us.
Q5: How to start cooperation? Who can I contact for a quote?
A: You can contact us by leaving a message on the website, calling the hotline or adding the customer service Whatsapp, etc. Please inform us of your specific requirements (such as the products you are interested in, estimated quantity, etc.), and our dedicated account manager will provide you with a detailed quotation and solution as soon as possible. We look forward to creating a win-win situation with you!
Q1: What types of products are mainly supplied? Are there any special products?
A: Our product line is comprehensive, covering various condiments such as light soy sauce, dark soy sauce, chili sauce, oyster sauce, vinegar, etc. Meanwhile, we have distinctive and advantageous products, such as zero-additive soy sauce, organic soy sauce, low-salt soy sauce, gluten-free soy sauce, etc., to meet the diverse market demands.
Q2: How long is the delivery period usually?
A: For regular products, shipment can generally be arranged within 30 to 35 working days after the order is confirmed and payment is made. The specific delivery date will be confirmed based on the order volume and production plan. We will always keep in touch with you to ensure on-time delivery.
Q3: What about packaging and logistics?
A: We offer a variety of packaging options, including glass bottles, PET bottles, bags, barrels, etc., and can design outer boxes according to requirements. We have a mature logistics cooperation network and can provide domestic logistics and international freight services to ensure that products are delivered safely and efficiently to your designated location.
Q4: Is small-batch trial order supported?
A: We understand that new customers need to go through a process of building trust. Therefore, we support small-batch trial orders, allowing you to verify the quality of our products and services with lower risk. The specific quantity can be negotiated with us.
Q5: How to start cooperation? Who can I contact for a quote?
A: You can contact us by leaving a message on the website, calling the hotline or adding the customer service Whatsapp, etc. Please inform us of your specific requirements (such as the products you are interested in, estimated quantity, etc.), and our dedicated account manager will provide you with a detailed quotation and solution as soon as possible. We look forward to creating a win-win situation with you!
