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Color | Deep brown |
Flavor | The sour taste is soft and the vinegar aroma is strong, and have a unique aroma. |
Main Ingredients | Water, Vinegar, Sugar, Monosodium Glutamate(E621), Glucose extract, Caramel(E150c) |
Allergen | No |
Nutrition Facts Per 100g | Energy : 80Kj/19Kcal Total Fat: 0g -of which saturates: 0g Protein: 1.2g Carbohydrate: 3.5g -of which sugars:0.2g Sodium: 750mg |
Brief Description: | Balsamic rice vinegar as perfect for pickling, making salads with sweet and sour dishes. Simply add few drops vinegar to enhance the aroma and flavor of your favorite dishes. For enhancing flavor, usually served for cooking dishes and cold dishes. |
Shelf Life | 24 months |
Storage | Close the lid tightly and keep refrigerated after use. |
Delivery Time | 15-25 days |
Certificate | HACCP, BRC, IFS, HALAL, KOSHER, ISO |
Color:
Ranges from deep brown to black.
Texture:
Thick and syrupy.
Taste:
Sweet and tangy with a complex flavor profile that includes notes of fruit, wood, and a slight acidity.
Salad Dressings:
Commonly used in vinaigrettes.
Marinades:
Adds depth of flavor to meat and vegetable dishes.
Cooking:
Used in sauces, glazes, and reductions.
Drizzled over salads, grilled vegetables, and fresh fruits.
Baking:
Can be used in desserts, such as ice cream and cakes.
Color | Deep brown |
Flavor | The sour taste is soft and the vinegar aroma is strong, and have a unique aroma. |
Main Ingredients | Water, Vinegar, Sugar, Monosodium Glutamate(E621), Glucose extract, Caramel(E150c) |
Allergen | No |
Nutrition Facts Per 100g | Energy : 80Kj/19Kcal Total Fat: 0g -of which saturates: 0g Protein: 1.2g Carbohydrate: 3.5g -of which sugars:0.2g Sodium: 750mg |
Brief Description: | Balsamic rice vinegar as perfect for pickling, making salads with sweet and sour dishes. Simply add few drops vinegar to enhance the aroma and flavor of your favorite dishes. For enhancing flavor, usually served for cooking dishes and cold dishes. |
Shelf Life | 24 months |
Storage | Close the lid tightly and keep refrigerated after use. |
Delivery Time | 15-25 days |
Certificate | HACCP, BRC, IFS, HALAL, KOSHER, ISO |
Color:
Ranges from deep brown to black.
Texture:
Thick and syrupy.
Taste:
Sweet and tangy with a complex flavor profile that includes notes of fruit, wood, and a slight acidity.
Salad Dressings:
Commonly used in vinaigrettes.
Marinades:
Adds depth of flavor to meat and vegetable dishes.
Cooking:
Used in sauces, glazes, and reductions.
Drizzled over salads, grilled vegetables, and fresh fruits.
Baking:
Can be used in desserts, such as ice cream and cakes.