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What is sweet chili sauce made of?
It is commonly made with red chili peppers (often Fresno chile, Thai or red jalapeños), rice wine vinegar, sometimes garlic, sometimes fish sauce, and a sweetening ingredient such as fruit or a refined sugar or honey.
Taste description of Sweet Chilli Sauce from TSY
Sweet chili sauce comes in two primary variations: sweet type and spicy type. Here's a breakdown of each:
Sweet Type Sweet Chili Sauce: The sweet type sweet chili sauce is characterized by its prominent sweetness. It offers a rich and sugary taste with only a mild to negligible spicy kick. The sweetness is the dominant flavor, making it appealing to those who prefer a milder heat level.
Spicy Type Sweet Chili Sauce: Spicy type sweet chili sauce maintains the sweetness of traditional sweet chili sauce but elevates the heat level. It has a more pronounced spiciness, resulting in a sweet and spicy flavor profile. You'll experience both the sweetness and a noticeable chili kick when tasting it.
Advantage | NON-GMO raw material; It is a rich blend of red chilli pepper and garlic, offering a sweet and spicy flavour |
Color | Red |
Flavor | Tastes Sweet with Yummy Spicy,Garlic Aroma |
Main Ingredients | Water, Chilli, Garlic, Sugar, Salt, Vinegar etc. |
Allergen | None |
Nutrition | Energy: 286kJ/68kcal Protein: 0g Carbohydrate : 16.8g Sodium: 548mg |
Serving Suggestion | Perfect for dipping and stir-frying noodles, chicken, vegetable and Tofu, Spring Roll. |
Shelf Life | 24 months |
Storage | Close the lid tightly and keep refrigerated after use |
Delivery Time | 15-25 days |
Certificate | HACCP, BRC, IFS, HALAL, KOSHER, ISO |
1. Sweet and Spicy Flavor: Thai sweet chili sauce is renowned for its harmonious blend of sweetness and spiciness. It offers a perfect balance between sugar sweetness and chili heat, creating a deliciously complex taste.
2. Smooth and Glossy Texture: Thai sweet chili sauce has a smooth and glossy texture, which makes it an excellent glaze for grilled or fried foods.
3. Garlic and Vinegar Notes: It often includes garlic and vinegar, which contribute to its well-rounded flavor profile. The garlic adds a savory note, and the vinegar provides a subtle tangy quality.
4. Versatile Use: Thai sweet chili sauce is highly versatile and can be used in various culinary applications. It's commonly used as a dipping sauce for spring rolls, fried chicken, shrimp, and other appetizers. It also works well as a marinade for meats, a drizzle for stir-fried dishes, and even as a salad dressing.
5. Mild to Moderate Heat: While it has some spiciness, Thai sweet chili sauce tends to be milder in heat compared to some other chili sauces. This makes it appealing to a wide range of taste preferences.
6. Distinctive Thai Flavor Profile: It captures the essence of Thai cuisine with its sweet, tangy, and slightly spicy elements, making it a quintessential Thai condiment.
7. Natural Ingredients: Many traditional Thai sweet chili sauces use natural ingredients, including real chili peppers, garlic, and vinegar, without artificial additives.
8. Packaging Variety: Thai sweet chili sauce is available in various packaging options, including bottles, jars, and sachets, making it convenient for different serving sizes and purposes.
9. Global Popularity: Due to its delicious taste and versatility, Thai sweet chili sauce has gained international popularity and is commonly found in supermarkets and Asian restaurants worldwide.
What is sweet chili sauce made of?
It is commonly made with red chili peppers (often Fresno chile, Thai or red jalapeños), rice wine vinegar, sometimes garlic, sometimes fish sauce, and a sweetening ingredient such as fruit or a refined sugar or honey.
Taste description of Sweet Chilli Sauce from TSY
Sweet chili sauce comes in two primary variations: sweet type and spicy type. Here's a breakdown of each:
Sweet Type Sweet Chili Sauce: The sweet type sweet chili sauce is characterized by its prominent sweetness. It offers a rich and sugary taste with only a mild to negligible spicy kick. The sweetness is the dominant flavor, making it appealing to those who prefer a milder heat level.
Spicy Type Sweet Chili Sauce: Spicy type sweet chili sauce maintains the sweetness of traditional sweet chili sauce but elevates the heat level. It has a more pronounced spiciness, resulting in a sweet and spicy flavor profile. You'll experience both the sweetness and a noticeable chili kick when tasting it.
Advantage | NON-GMO raw material; It is a rich blend of red chilli pepper and garlic, offering a sweet and spicy flavour |
Color | Red |
Flavor | Tastes Sweet with Yummy Spicy,Garlic Aroma |
Main Ingredients | Water, Chilli, Garlic, Sugar, Salt, Vinegar etc. |
Allergen | None |
Nutrition | Energy: 286kJ/68kcal Protein: 0g Carbohydrate : 16.8g Sodium: 548mg |
Serving Suggestion | Perfect for dipping and stir-frying noodles, chicken, vegetable and Tofu, Spring Roll. |
Shelf Life | 24 months |
Storage | Close the lid tightly and keep refrigerated after use |
Delivery Time | 15-25 days |
Certificate | HACCP, BRC, IFS, HALAL, KOSHER, ISO |
1. Sweet and Spicy Flavor: Thai sweet chili sauce is renowned for its harmonious blend of sweetness and spiciness. It offers a perfect balance between sugar sweetness and chili heat, creating a deliciously complex taste.
2. Smooth and Glossy Texture: Thai sweet chili sauce has a smooth and glossy texture, which makes it an excellent glaze for grilled or fried foods.
3. Garlic and Vinegar Notes: It often includes garlic and vinegar, which contribute to its well-rounded flavor profile. The garlic adds a savory note, and the vinegar provides a subtle tangy quality.
4. Versatile Use: Thai sweet chili sauce is highly versatile and can be used in various culinary applications. It's commonly used as a dipping sauce for spring rolls, fried chicken, shrimp, and other appetizers. It also works well as a marinade for meats, a drizzle for stir-fried dishes, and even as a salad dressing.
5. Mild to Moderate Heat: While it has some spiciness, Thai sweet chili sauce tends to be milder in heat compared to some other chili sauces. This makes it appealing to a wide range of taste preferences.
6. Distinctive Thai Flavor Profile: It captures the essence of Thai cuisine with its sweet, tangy, and slightly spicy elements, making it a quintessential Thai condiment.
7. Natural Ingredients: Many traditional Thai sweet chili sauces use natural ingredients, including real chili peppers, garlic, and vinegar, without artificial additives.
8. Packaging Variety: Thai sweet chili sauce is available in various packaging options, including bottles, jars, and sachets, making it convenient for different serving sizes and purposes.
9. Global Popularity: Due to its delicious taste and versatility, Thai sweet chili sauce has gained international popularity and is commonly found in supermarkets and Asian restaurants worldwide.
