TSY or Custom Brands
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It can be consumed by the general population.
Suitable for people with indigestion, cold stomach pain, rheumatic pain, lumbar myalgia and other diseases.
Patients with eye diseases, esophagitis, gastroenteritis, gastric ulcers and hemorrhoids should not eat; People with fiery illness or yin deficiency, high blood pressure, and tuberculosis should also eat with caution.
Food characteristics:
Color. The chili sauce uses superior Chaotian peppers. It is washed, carefully sorted and crushed. Therefore, the color is bright red, and the red color of the chili sauce comes from the true color of the chili pepper.
Smell. During the brewing process, more than 20 kinds of spices are added, so it has a unique pure fragrance.
Flavor. In addition to the spiciness of the chili pepper, the chilli sauce will also have a variety of spice flavors, giving the sauce a long aftertaste.
Various kinds:
Chili sauce is actually just a general term, at TSY, we have extra hot chili sauce, sweet chilli sauce, sriracha chili sauce, garlic chili sauce, samba oelek, etc
Edible efficacy:
Increase appetite, help digestion, lower fat and lose weight.
How to Use 230g Glass Bottle Cheap Price Heathy Chilli Sauce for Supermarket
When used as a seasoning chili sauce, the simplest recipe is to make yakisoba.
People who eat noodles should like this recipe, and the operation is not much different from the regular fried noodle.
Boil the noodles until 5 minutes.
stir-fry the onion and garlic slices until fragrant, add the chilli sauce and stir-fry twice.
pour in the noodles, stir-fry until cooked through, and the chilli sauce yakisoba can be enjoyed.
It can be consumed by the general population.
Suitable for people with indigestion, cold stomach pain, rheumatic pain, lumbar myalgia and other diseases.
Patients with eye diseases, esophagitis, gastroenteritis, gastric ulcers and hemorrhoids should not eat; People with fiery illness or yin deficiency, high blood pressure, and tuberculosis should also eat with caution.
Food characteristics:
Color. The chili sauce uses superior Chaotian peppers. It is washed, carefully sorted and crushed. Therefore, the color is bright red, and the red color of the chili sauce comes from the true color of the chili pepper.
Smell. During the brewing process, more than 20 kinds of spices are added, so it has a unique pure fragrance.
Flavor. In addition to the spiciness of the chili pepper, the chilli sauce will also have a variety of spice flavors, giving the sauce a long aftertaste.
Various kinds:
Chili sauce is actually just a general term, at TSY, we have extra hot chili sauce, sweet chilli sauce, sriracha chili sauce, garlic chili sauce, samba oelek, etc
Edible efficacy:
Increase appetite, help digestion, lower fat and lose weight.
How to Use 230g Glass Bottle Cheap Price Heathy Chilli Sauce for Supermarket
When used as a seasoning chili sauce, the simplest recipe is to make yakisoba.
People who eat noodles should like this recipe, and the operation is not much different from the regular fried noodle.
Boil the noodles until 5 minutes.
stir-fry the onion and garlic slices until fragrant, add the chilli sauce and stir-fry twice.
pour in the noodles, stir-fry until cooked through, and the chilli sauce yakisoba can be enjoyed.
