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230g Unique Fresh Spicy Garlic Chilli Sauce for Dipping

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Parameters About TSY Garlic Chilli Sauce

Flavor	Spicy and salty, providing a heavy garlic flavors that give chilli sauce its signature taste
Ingredient	Water, Chilli, Garlic, Salt, Xanthan Gum(E415), Modified Corn Starch, Fructose Syrup, Acetic Acid, Sucralose(E955), Acesulfame (E950), Stabilizer(E466), Potassium Sorbate(E202)
Brief Description	This garlic chili sauce can be used for dipping, mixing noodles, eating, cooking, stir-frying, barbecue, etc.
Nutrition information typical values per 100g	Energy 390kJ/93Kcal Protein 0.75g Total fat 3.3g Carbohydrate 15g Sodium 2765mg
Shelf Life	24 months
STORAGE:	Keep at room temperature and moisture proof storage. Please closed After opening use，and store in dry cool place.
Certificate	HACCP, BRC, IFS, HALAL, KOSHER, ISO

Garlic Chilli Sauce is a popular condiment used in various cuisines around the world, especially in Asian cooking. It's known for its spicy, garlicky flavor and can add a significant kick to dishes.

Introduction of Fresh Spicy Garlic Chilli Sauce

Fresh spicy garlic chili sauce is a vibrant condiment that tantalizes the taste buds with its bold flavors. Bursting with the pungency of fresh garlic, the heat of spicy chili peppers, and a hint of tanginess, this sauce adds a fiery kick to a variety of dishes. Whether used as a dipping sauce, marinade, or drizzled over your favorite meals, it promises to elevate the culinary experience with its zesty and aromatic profile.

Introducing our premium Garlic Chilli Sauce, a must-have condiment for all spice enthusiasts. Made with the finest ingredients, this sauce delivers a perfect balance of fiery heat and rich garlic flavor.

Usage in Cooking

Garlic Chilli Sauce can be used in various ways:

Stir-frying: Add it to stir-fried vegetables, meats, or tofu for extra flavor and spice.
Dipping Sauce: Serve it as a dipping sauce for spring rolls, dumplings, fried foods, or grilled meats.
Marinades: Use it as part of a marinade for chicken, pork, or beef before grilling or pan-frying.
Soups and Noodles: Stir it into soups, noodle dishes, or rice bowls for a spicy punch.
Salad Dressings: Mix it into salad dressings for an Asian-inspired twist.
Condiment: Use it as a condiment on its own or mixed with soy sauce, fish sauce, or lime juice.

Features of Fresh Spicy Garlic Chilli Sauce:

1. Bold Flavor Profile: The sauce boasts a robust combination of fresh garlic, spicy chili peppers, and other complementary ingredients, creating a distinctive and memorable taste.

2. Versatility: A versatile condiment, it can be used as a dipping sauce, marinade, or an accompaniment to various dishes, enhancing the flavor of meats, vegetables, and more.

3. Pungent Garlic: The inclusion of fresh garlic not only contributes to the sauce's bold flavor but also brings a rich, aromatic intensity that distinguishes it from milder alternatives.

4. Spicy Kick: The infusion of spicy chili peppers provides a satisfying heat, appealing to those who enjoy a spicy culinary experience without overpowering the overall taste.

5. Fresh Ingredients: As suggested by the name, the sauce emphasizes the use of fresh, high-quality ingredients, ensuring a vibrant and authentic taste.

6. Texture: Depending on the recipe, the sauce may have a smooth, slightly chunky, or textured consistency, adding to its sensory appeal.

7. Culinary Creativity: Encourages culinary experimentation, allowing individuals to incorporate it into a wide range of dishes, from stir-fries to grilled meats, offering a creative touch to various cuisines.

8. Popular Cultural Use: Often associated with and inspired by diverse culinary traditions, it has gained popularity in global cuisine, making it a favorite for those who appreciate bold, spicy flavors.

Uses of Fresh Spicy Garlic Chilli Sauce:

1. Dipping Sauce: Perfect for dipping spring rolls, dumplings, chicken wings, or other appetizers, the sauce adds a zesty kick to each bite.

2. Marinade: Use it as a flavorful marinade for meats like chicken, beef, or seafood to infuse them with the bold taste of garlic and chili before grilling or roasting.

3. Stir-Fry Enhancer: Add a spoonful to your stir-fry for an instant burst of heat and flavor, elevating the overall taste of vegetables, tofu, or meat.

4. Noodle and Rice Companion: Drizzle over noodles or rice dishes to give them a spicy and garlicky twist, enhancing the meal with a dynamic flavor profile.

5. Burger and Sandwich Spread: Use as a condiment for burgers or sandwiches to add a spicy and garlicky kick, creating a unique and savory experience.

6. Salad Dressing: Mix with olive oil or yogurt to create a spicy garlic chili dressing for salads, providing a bold alternative to traditional dressings.

7. Grill Glaze: Brush the sauce onto grilled meats, vegetables, or kebabs during the cooking process to create a caramelized, flavorful glaze.

8. Pizza Topping: Experiment by drizzling the sauce on pizza for an extra layer of flavor, especially if you enjoy a hint of spice in your pizza experience.

9. Taco or Burrito Sauce: Use as a condiment for tacos or burritos to add heat and depth of flavor to your Mexican-inspired dishes.

10. Seafood Companion: Pair with grilled or fried seafood to complement the natural flavors and bring a spicy kick to dishes like shrimp, fish, or calamari.